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Scandals
of Oil for Food
Joy Gordon
(Joy Gordon,
author of numerous articles about sanctions on Iraq, teaches at
Fairfield University.)
July 19, 2004
| Further
Info
For background
on Oil for Food, see Colin Rowat, "How
the Sanctions Hurt Iraq," Middle East Report Online,
August 2, 2001.
The Iraq
Revenue Watch report on CPA allocation of funds is accessible
online. |
Rep. Ralph
Hall opened a set of Congressional hearings on July 8 with a dramatic
flourish, denouncing "the deaths of thousands of Iraqis through
malnutrition and lack of appropriate medical supplies." "We
have a name for that in the United States," the Texas Republican
told a subcommittee of the House Energy and Commerce Committee.
"It's called murder."
The target
of Hall's accusation was not the UN economic sanctions that, according
to a 1999 UNICEF study, had helped to double the rate of mortality
among children under five in central and southern Iraq over the
preceding decade. Rather, the Congressman was introducing yet more
hearings to air broad allegations of incompetence, manipulation
and personal corruption in the so-called Oil for Food program established
by the UN Security Council in 1995 to ameliorate the humanitarian
emergency in Iraq. According to these allegations, UN mismanagement
allowed Saddam Hussein to pocket billions of dollars in oil sales
at the expense of the Iraqi people. Benon Sevan, former head of
the Office of Iraq Program, which housed the now dissolved Oil for
Food program, has been named as one UN official who purportedly
took what amount to bribes to look the other way.
No fewer than
nine discrete investigations into these claims have been launched:
three in the House of Representatives, one in the Senate, one each
at the Treasury Department and US Customs Service, one in New York
courts and one by the US-appointed Iraqi Board of Supreme Audit,
as well as an internal UN investigation headed by Paul Volcker,
former head of the Federal Reserve Bank. One House probe has issued
a subpoena for relevant records from the Paris-based bank, BNP Paribas,
where the UN kept the Oil for Food funds on deposit; ExxonMobil
has received a subpoena from a US attorney's office in New York.
The raft of
investigations has been accompanied by a loud campaign, led by William
Safire and other conservative columnists, to discredit the Oil for
Food program in public opinion. Claudia Rosett, one of the most
vitriolic critics, wrote in the April 28 Wall Street Journal, "It's
looking more and more as if one of the best reasons to get rid of
Saddam Hussein was that it was probably the only way to get rid
of Oil for Food." How seriously should these sensational accusations
be taken?
HUMANITARIAN
EMERGENCY
Oil for Food,
though never more than a stopgap measure, saved Iraqi civilians
from privations even worse than those they suffered. The economic
sanctions imposed by the Security Council following the Iraqi invasion
of Kuwait in 1990, combined with the destruction of infrastructure
during the Gulf war and refugee flight afterwards, had resulted
in a massive humanitarian crisis by the summer of 1991. A UN team
found a threefold increase in under-five mortality over the first
eight months of that year. Iraq rejected the terms of the Security
Council's initial proposal to permit very limited oil sales, and,
over the next four years, the nearly comprehensive sanctions helped
to cause increases in malnutrition and waterborne diseases. The
infrastructure continued to crumble. In 1995, the Security Council
authorized a new proposal allowing Iraq to sell somewhat larger
amounts of oil and then use the proceeds to buy food, medicine and
other humanitarian goods.
Several different
UN agencies provided expertise, service delivery and monitoring
once Oil for Food was finally implemented in March 1997, including
UNICEF, the World Health Organization, the World Food Program, the
Food and Agriculture Organization and the UN Development Program.
When the program was formally terminated in November 2003, $31 billion
of humanitarian aid had been delivered, primarily food and medicine,
but also items for water and sewage treatment, electricity production,
transportation and agriculture. Within the narrow strictures of
the sanctions regime, the Oil for Food program accomplished a great
deal, according to statistics kept by these agencies and independent
observers. Between 1997 and 2002, the nutritional value of the food
basket distributed monthly by the program almost doubled, from 1,200
calories per person per day to about 2,200. The incidence of communicable
diseases, including cholera and malaria, was cut down substantially.
Electricity became more reliable, as did the availability of potable
water. Despite these gains, sanctions continued to take a toll.
In the late
1990s and the early days of the current Bush administration, most
of the debate over Oil for Food focused on its limitations as a
remedy for Iraq's humanitarian crisis. Today's spotlight on alleged
corruption in the program, in addition to being tinged with reflexive
right-wing hostility to the UN, reveals the collective amnesia about
the effects of the economic sanctions that made Oil for Food necessary
in the first place.
SMUGGLING
It is important
to separate out accusations implicating the UN agencies, as distinct
from individuals working at the UN, or the policies of member nations.
One of the main sources cited by the UN's accusers is a General
Accounting Office (GAO) report issued in April 2004, which estimates
that Iraq received $5.7 billion in proceeds from oil smuggling between
1997 and 2002. Critics like Safire and Rosett charge the UN with
incompetence, if not complicity, in this illicit trade that bypassed
the Oil for Food mechanism.
Yet it is
somewhat misleading to portray smuggling as a failure on the part
of the UN. In 1990, Security Council Resolution 665 invited member
states to interdict the suspected smuggling with their own military
forces, leading to the establishment of the Multinational Interception
Force patrolling the Persian Gulf. The US Navy provides most of
the ships for the force, which has operated under the command of
a series of American rear admirals and vice admirals from the Fifth
Fleet based in Bahrain. None of the members of the Security Council
ever intervened to block the well-known smuggling route passing
through parts of northern Iraq controlled by US-allied Kurdish militias
into Turkey. The US also filed no objection to the oil trade between
Iraq and Jordan that took place throughout the history of the sanctions.
KICKBACKS
The GAO report
estimates that Iraq received $4.4 billion in illicit income from
kickbacks on import contracts and on oil surcharges. According to
interviews with Iraqi ministry officials cited in the report, it
was the practice of the Iraqi government to inflate by 5-10 percent
the price it would pay for humanitarian imports channeled through
Oil for Food. The vendor would then return the surplus to the Iraqis
under the table.
It would have
been difficult for UN officials to detect and stop these kickbacks.
As the deputy director of the Defense Contract Audit Agency testified
before Congress on April 21, his agency had found that of several
hundred contracts reviewed, 48 percent were "potentially overpriced"
by at least 5 percent, based on market prices. A 5 percent price
difference is not outside the normal variations of commerce. But
Oil for Food contracts were not signed under normal market conditions.
Many contracts were for specially designed items, such as parts
for sewage treatment plants, for which there was no "market
price." In addition, there were extraordinary transaction costs:
to sell Iraq goods under the Oil for Food program, a vendor had
to go through an elaborate application procedure, provide detailed
documentation and often answer additional questions about component
parts and chemical makeup. The process sometimes dragged on for
years. It would be surprising if, under these circumstances, vendors
always sold their goods at the "normal" rates.
On more than
70 occasions when there were obvious price discrepancies, the Office
of the Iraq Program did bring them to the attention of the so-called
661 Committee -- composed of all 15 Security Council members --
which reviewed all proposed Oil for Food contracts. In testimony
submitted to Congress on April 28, John Ruggie, the assistant secretary-general
charged with relations with the US mission, recalled that the committee
"approved roughly 36,000 contracts over the life span of the
program. Every member had the right to hold up contracts if they
detected irregularities, and the US and Britain were by far the
most vigilant among them. Yet, as best as I can determine, of those
36,000 contracts not one -- not a single solitary one -- was ever
held up by any member on the grounds of pricing."
The US delegation
alone had 60 people examining contracts, and, over the course of
the program, this delegation blocked thousands of contracts worth
billions of dollars. In July 2002, for instance, over $5 billion
of contracts were on hold, virtually all of them red-flagged by
the US and its ally Britain. Yet, in placing the holds, the US and
Britain were almost exclusively concerned with preventing potential
"dual-use" goods -- items that theoretically could have
military uses -- from entering Iraq. From time to time, according
to sources who served on the 661 Committee staff, Americans on the
staff did claim to have espied kickbacks, but offered no evidence.
SURCHARGES
In late 2000,
Iraq began a practice of selling oil at low prices, often to middlemen,
who would then resell the oil at higher prices and pay Iraq a surcharge
under the table. The "oil overseers," oil industry consultants
working for the Oil for Food program, brought this practice to the
attention of the Security Council. The US and Britain responded
in 2001 by implementing a "retroactive oil pricing policy."
Normal commercial practice is to set the sale price for some period
of time, such as a month. Under Oil for Food, the oil overseers
submitted a proposed price, the 661 Committee then approved it and
oil was then sold for the following month at that price. As the
661 Committee operated by consensus, every member could effectively
exercise a veto over any measure. Making "creative use of the
consensus rule," in the words of Ambassador Patrick Kennedy,
a US official familiar with the 661 Committee, the US and Britain
simply withheld their approval of contracts until the sales period
had passed. The 661 Committee then decided what the market value
would have been the prior month -- a determination that can be somewhat
arbitrary -- and required the buyer to pay that amount. Thereafter,
buyers had to sign a contract to purchase oil literally without
knowing the price until well afterwards.
Few buyers
would commit to purchases under these conditions, and the oil overseers
warned the committee that Iraqi oil sales were likely to collapse.
Iraqi petroleum exports, in fact, dropped from an average of 1.7
million barrels per day in 2001 to less than one quarter of that
amount in September 2002. Meanwhile, Iraq had ended its surcharges
-- oil prices were raised and the profit margin was too low for
surcharges to be possible. Still, the US and Britain would not suspend
the retroactive pricing gambit, with which they continued until
the US-led coalition invaded Iraq in March 2003.
The result
was that the Oil for Food program was, in substantial measure, bankrupted.
Speaking before Congress on April 21, Kennedy bragged that, through
retroactive pricing, "we were able to save the people of Iraq
significant sums of money in illegal oil charges," yet the
policy also prevented the program from raising billions of dollars
in revenue for critical humanitarian goods. In February 2002, Benon
Sevan announced that revenues had dropped so drastically that $1.6
billion of approved contracts could not be funded. If the contracts
then on hold had been approved, the shortfall would have totaled
$6.9 billion. While the former Iraqi regime may well have reaped
ill-gotten gains from the surcharges, that practice had far less
impact on the Iraqi population than the punishing response of the
US and Britain, which nearly halted the humanitarian program altogether.
PROFITEERING
In January
2004, the Iraqi newspaper al-Mada published a list of individuals
and companies around the world that supposedly received certificates
from the government of Iraq that entitled them to buy a certain
amount of oil from Iraq. The list included an apparent reference
to Sevan, the former director of the Office of the Iraq Program.
If Sevan did in fact accept these oil certificates, he would indeed
be guilty of an egregious form of corruption.
It is rumored
that the list was provided to al-Mada by Ahmed Chalabi, the former
member of the Iraqi Governing Council now in disrepute for allegedly
providing the US with false information about weapons of mass destruction
in pre-war Iraq. Thus far, no documentation of the list's authenticity
is in evidence; the Volcker commission is inquiring.
While Saddam
Hussein's regime may have found ways to capture funds that were
meant to serve the Iraqi population, abuse of oil monies seems to
be occurring on a similar scale in US-occupied Iraq. For example,
Halliburton, under its contract with the US Army Corps of Engineers,
provided fuel to the military at $1.59 per gallon, while the Iraqi
national oil company could buy the fuel at 98 cents per gallon.
The difference came to $300 million, and the profits were funneled
into the coffers of an American corporation, rather than pumped
into the Iraqi economy. In October 2003, a leading British aid agency,
Christian Aid, released a study showing that of the $5 billion in
Iraqi oil money transferred to the Coalition Provisional Authority,
the CPA could only account for $1 billion. The accounts were still
incomplete upon the CPA's dissolution, according to Christian Aid.
On July 15, the International Accounting and Monitoring Board, created
by the Security Council to watch over the CPA's stewardship of Iraqi
oil funds, found that controls over the funds from November-May
2003 had been inadequate. The CPA, for instance, was unable to certify
that crude had not been smuggled out of Iraq. Another independent
NGO, the Iraq Revenue Watch project of the Open Society Institute,
reported that in the weeks before the June 28 handover of "sovereignty,"
the CPA rushed to commit nearly $2 billion in Iraqi funds with no
planning and questionable justification. In many cases, billions
of dollars of US funds had already been committed in the same areas.
MASS DISTRACTION
Regardless
of the truth of the allegations of impropriety in the UN's administration
of Oil for Food, it is clear that the real goal of the program's
vociferous new critics is to damage the credibility of the entire
international body. At the July 8 Congressional hearings, Jed Babbin,
a former Defense Department official and author of a UN-bashing
tract called "Inside the Asylum," described the UN as
"the handmaiden of terrorism, the errand boy of despots and
dictators, and a quagmire that is the antithesis of our policy to
preempt terrorist attacks." Perhaps not coincidentally, the
unfolding investigations into Oil for Food come at a time when the
terms of the UN's future involvement in Iraq are unclear. Security
Council Resolution 1483, passed in May 2003 under enormous pressure
from the US, removed all UN monitors from Iraq, eliminated the 661
Committee, suspended the role of UNMOVIC, the UN disarmament agency,
and eliminated any UN oversight of oil sales or disposition of oil
proceeds. The resolution also endorsed the "Occupying Authority"
of the US and Britain in Iraq. One year later, the Bush administration
again induced the Security Council to approve a mandate for a US-dominated
"multinational force" and left the UN role in Iraq's troubled
political transition undefined. Despite its substantial experience
in reconstruction, development and the supervision of free elections,
the UN's ability to negotiate a larger role was arguably compromised
by the accusations involving the Oil for Food program.
More to the
point, the Oil for Food flap fits into the decade-old pattern whereby
Washington and London place exclusive blame for the humanitarian
crisis in Iraq before the invasion -- and now for the country's
hobbled economy as well -- upon the "neglect" of the former
regime. While Oil for Food funds may have improperly ended up in
the hands of Saddam Hussein's government, the fundamental responsibility
for the humanitarian crisis was the sanctions regime imposed on
Iraq by the Security Council, and then enforced in an extraordinarily
harsh way at the insistence of the US and Britain. Under the sanctions,
Iraq's annual gross domestic product dropped from about $60 billion
to about $13 billion, according to a joint Food and Agriculture
Organization and World Food Program estimate released in 1997. Assume
that all the accusations of corruption are true, and the government
of Saddam Hussein did indeed salt away $11 billion over the six
years in which Oil for Food was in effect. Even if those funds had
purchased humanitarian goods, the Iraqi GDP would have risen to
$15 billion annually -- not an amount that could have compensated
for the loss of 75 percent of the economy or rebuilt the dilapidated
infrastructure. History may record US and British evasion of their
share of responsibility for the havoc wrought by sanctions in Iraq
as the real Oil for Food scandal.

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